Thermometer 28º Measured in degrees celcius
Thermometer 24º Fruit ripened above this temperature may be damaged
Thermometer 18º Best ripening range
Thermometer 14º
Thermometer 12º Fruit will not ripen under this temperature
Thermometer Store hard fruit at this temperature for up to five (5) days. Longer than this will incur chill injury


Soft fruit may be kept in the refrigerator for a couple of days