Temperature Guide

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28º		Measured in degrees celcius
24º		Fruit ripened above this temperature may be damaged
18º		Best ripening range
14º
12º		Fruit will not ripen under this temperature
8º		Store hard fruit at this temperature for up to five (5) days. Longer than this will incur chill injury
	Nb:	Soft fruit may be kept in the refrigerator for a couple of days